Melvin Pascall: search on Z-Library

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1

Evaluating the Role of Parent-Child Interactive Groups in a Parent Training Program for Children with Externalizing and/or Internalizing Behavior Problems

Buchanan-Pascall, Sarah, Melvin, Glenn A., Gordon, Michael S., Gray, Kylie M.

Journal:

Year:

2019

Language:

english

File:

PDF, 629 KB

english, 2019

2

Uptake of Polychlorinated Biphenyls (PCBs) from an Aqueous Medium by Polyethylene, Polyvinyl Chloride, and Polystyrene Films

Pascall, Melvin A., Zabik, Mary E., Zabik, Matthew J., Hernandez, Ruben J.

Journal:

Journal of Agricultural and Food Chemistry

Year:

2005

Language:

english

File:

PDF, 238 KB

english, 2005

3

Consumer complaints and accidents related to food packaging

Cengiz Caner, Melvin A. Pascall

Journal:

Packaging Technology and Science

Year:

2010

Language:

english

File:

PDF, 633 KB

english, 2010

4

Evaluating the Role of Parent-Child Interactive Groups in a Parent Training Program for Children with Externalizing and/or Internalizing Behavior Problems

Buchanan-Pascall, Sarah, Melvin, Glenn A., Gordon, Michael S., Gray, Kylie M.

Journal:

Year:

2019

File:

PDF, 629 KB

2019

5

C4 Photosynthesis Evolved in Grasses via Parallel Adaptive Genetic Changes

Pascal-Antoine Christin, Nicolas Salamin, Vincent Savolainen, Melvin R. Duvall, Guillaume Besnard

Journal:

Current Biology

Year:

2007

Language:

english

File:

PDF, 925 KB

english, 2007

6

Packaging for Nonthermal Processing of Food || Safety regulation of food packaging and food contact material in the European Union and the United States

Pascall, Melvin A., Han, Jung H.

Year:

2018

Language:

english

File:

PDF, 99 KB

english, 2018

7

Antimicrobial Activity of Chitosan-Based Films Enriched with Green Tea Extracts on Murine Norovirus, Escherichia coli , and Listeria innocua

Amankwaah, Collins, Li, Jianrong, Lee, Jaesung, Pascall, Melvin A.

Journal:

International Journal of Food Science

Year:

2020

File:

PDF, 852 KB

2020

8

Packaging for Nonthermal Processing of Food || The influence of package design on consumer purchase intent

Pascall, Melvin A., Han, Jung H.

Year:

2018

Language:

english

File:

PDF, 153 KB

english, 2018

9

Efficiency of manual dishwashing conditions on bacterial survival on eating utensils

Jaesung Lee, Richard Cartwright, Tom Grueser, Melvin A. Pascall

Journal:

Journal of Food Engineering

Year:

2007

Language:

english

File:

PDF, 134 KB

english, 2007

10

Packaging for Nonthermal Processing of Food || Antimicrobial packaging in combination with nonthermal processing

Pascall, Melvin A., Han, Jung H.

Year:

2018

Language:

english

File:

PDF, 599 KB

english, 2018

11

The effect of high pressure processing on the morphology of polyethylene films tested by differential scanning calorimetry and X-ray diffraction and its influence on the permeability of the polymer

Seungran Yoo, Jaesung Lee, Christopher Holloman, Melvin A. Pascall

Journal:

Journal of Applied Polymer Science

Year:

2009

Language:

english

File:

PDF, 172 KB

english, 2009

12

Packaging for Nonthermal Processing of Food || Packaging for new and emerging food processing technology

Pascall, Melvin A., Han, Jung H.

Year:

2018

Language:

english

File:

PDF, 169 KB

english, 2018

13

Efficacy of Sanitized Ice in Reducing Bacterial Load on Fish Fillet and in the Water Collected from the Melted Ice

Lizanel Feliciano, Jaesung Lee, John A. Lopes, Melvin A. Pascall

Journal:

Journal of Food Science

Year:

2010

Language:

english

File:

PDF, 525 KB

english, 2010

14

Packaging for Nonthermal Processing of Food || Packaging technology for microwave sterilization

Pascall, Melvin A., Han, Jung H.

Year:

2018

Language:

english

File:

PDF, 226 KB

english, 2018

15

Using Focus Groups to Study Consumer Understanding and Experiences with Tamper-Evident Packaging Devices

Melvin A. Pascall, Ken Lee, Angela Fraser, Linna Halim

Journal:

Journal of Food Science Education

Year:

2009

Language:

english

File:

PDF, 355 KB

english, 2009

16

Sample size to test for interaction between a specific exposure and a second risk factor in a pair-matched case-control study

Peihua Qiu, Melvin L. Moeschberger, Glen E. Cooke, Pascal J. Goldschmidt-Clermont

Journal:

Statistics in Medicine

Year:

2000

Language:

english

File:

PDF, 128 KB

english, 2000

17

PET bottles seal quality testing using an on-line pressure differential detector

Vijaykrishna Sivaramakrishna, Frank Raspante, Sevugan Palaniappan, Melvin A. Pascall

Journal:

Journal of Food Engineering

Year:

2007

Language:

english

File:

PDF, 516 KB

english, 2007

18

A Systemic Bioactivity Comparison of Double-Strength and Regular-Strength Beclomethasone Dipropionate MDI Formulations

Brannan, Melvin D, Herron, Jerry M, Reidenberg, Pascale, Affrime, Melton B

Journal:

Annals of Allergy, Asthma & Immunology

Year:

1998

Language:

english

File:

PDF, 209 KB

english, 1998

19

Incorporation of vitamin E into chitosan and its effect on the film forming solution (viscosity and drying rate) and the solubility and thermal properties of the dried film

Lin, Shin-Jie, Pascall, Melvin A.

Journal:

Food Hydrocolloids

Year:

2014

Language:

english

File:

PDF, 912 KB

english, 2014

20

Moorland Waters and Lead Poisoning.

Brannan, Melvin D, Herron, Jerry M, Reidenberg, Pascale, Affrime, Melton B

Journal:

Year:

1903

Language:

english

File:

PDF, 319 KB

english, 1903

21

Development of antiviral and bacteriostatic chitosanâbased food packaging material with grape seed extract for murine norovirus, Escherichia coli and Listeria innocua control

Amankwaah, Collins, Li, Jianrong, Lee, Jaesung, Pascall, Melvin A.

Journal:

Food Science & Nutrition

Year:

2020

File:

PDF, 651 KB

2020

22

Incorporation of Selected Antimicrobial Small Molecule Compounds into Tapioca Starch and the Effects on Thickness, Moisture, and Oxygen Mass Transfer, and Mechanical Properties of the Films

Wan, Zilu, Rajashekara, Gireesh, Fuchs, James, Carcache de Blanco, Esperanza, Pascall, Melvin A.

Journal:

Starch - Stärke

Year:

2018

Language:

english

File:

PDF, 791 KB

english, 2018

23

Measurement of adhesion strengths between various milk products on glass surfaces using contact angle measurement and atomic force microscopy

Aldo Handojo, Yumei Zhai, Gerald Frankel, Melvin A. Pascall

Journal:

Journal of Food Engineering

Year:

2009

Language:

english

File:

PDF, 383 KB

english, 2009

24

Mathematical modeling, non-destructive analysis and a gas chromatographic method for headspace oxygen measurement of modified atmosphere packaged soy bread

Melvin A. Pascall, Ursula Fernandez, Rafael Gavara, Ahmad Allafi

Journal:

Journal of Food Engineering

Year:

2008

Language:

english

File:

PDF, 261 KB

english, 2008

25

Inactivation of Clostridium sporogenes spores on stainless-steel using heat and an organic acidic chemical agent

Jaesung Lee, Melvin A. Pascall

Journal:

Journal of Food Engineering

Year:

2012

Language:

english

File:

PDF, 408 KB

english, 2012

26

Psychosocial adaptation following an acute myocardial infarction

Melvin J. Stern, Linda Pascale, James B. McLoone

Journal:

Journal of Chronic Diseases

Year:

1976

Language:

english

File:

PDF, 1.12 MB

english, 1976

27

Systematic Review and Meta-analysis of Parent Group Interventions for Primary School Children Aged 4–12 Years with Externalizing and/or Internalizing Problems

Buchanan-Pascall, Sarah, Gray, Kylie M., Gordon, Michael, Melvin, Glenn A.

Journal:

Child Psychiatry & Human Development

Year:

2017

Language:

english

File:

PDF, 1.27 MB

english, 2017

28

Extended Shelf Life of Soy Bread Using Modified Atmosphere Packaging

FERNANDEZ, URSULA, VODOVOTZ, YAEL, COURTNEY, POLLY, PASCALL, MELVIN A.

Journal:

Journal of Food Protection

Year:

2006

Language:

english

File:

PDF, 150 KB

english, 2006

29

Packaging for Nonthermal Processing of Food ||

Pascall, Melvin A., Han, Jung H.

Year:

2018

Language:

english

File:

PDF, 2.68 MB

english, 2018

30

Efficacy of neutral electrolyzed water for sanitization of cutting boards used in the preparation of foods

Abigail Monnin, Jaesung Lee, Melvin A. Pascall

Journal:

Journal of Food Engineering

Year:

2012

Language:

english

File:

PDF, 430 KB

english, 2012

31

Authors’ response to Letter to Editor sent by Ken R. Morison regarding article “Inactivation of Clostridium sporogenes spores on stainless-steel using heat and an organic acidic chemical agent” by J. Lee and M.A. Pascall [Journal of Food Engineering 110 (2012) 493–496]

Jaesung Lee, Melvin A. Pascall

Journal:

Journal of Food Engineering

Year:

2012

Language:

english

File:

PDF, 131 KB

english, 2012

32

Comparative efficacies of various chemical sanitizers for warewashing operations in restaurants

Gerald Sigua, Yoon-Hee Lee, Jaesung Lee, Ken Lee, Joel Hipp, Melvin A. Pascall

Journal:

Year:

2011

Language:

english

File:

PDF, 437 KB

english, 2011

33

Packaging for Nonthermal Processing of Food || Packaging for high-pressure processing, irradiation, and pulsed electric field

Pascall, Melvin A., Han, Jung H.

Year:

2018

Language:

english

File:

PDF, 318 KB

english, 2018

34

Loratadine administered concomitantly with erythromycin: Pharmacokinetic and electrocardiographic evaluations*

Brannan, Melvin D., Reidenberg, Pascale, Radwanski, Elaine, Shneyer, Lucy, Lin, Chin-Chung, Cayen, Mitchell N., Affrime, Melton B.

Journal:

Clinical Pharmacology & Therapeutics

Year:

1995

Language:

english

File:

PDF, 942 KB

english, 1995

35

Recovery of microorganisms on fabric materials after low water temperature washing with non-oxidizing acidic bleaching formulation by culture method

Lee, Jaesung, Lopes, John A., Pascall, Melvin A.

Journal:

Journal of Water and Health

Year:

2014

Language:

english

File:

PDF, 179 KB

english, 2014

36

Packaging for Nonthermal Processing of Food || The use of biological agents in processing

Pascall, Melvin A., Han, Jung H.

Year:

2018

Language:

english

File:

PDF, 93 KB

english, 2018

37

Packaging for Nonthermal Processing of Food || Packaging for nonthermal processing of food

Pascall, Melvin A., Han, Jung H.

Year:

2018

Language:

english

File:

PDF, 80 KB

english, 2018

38

Reduction in microbial survival on food contact surfaces by a spray coated polymerized quaternary ammonium compound

Lee, Jaesung, Pascall, Melvin A.

Journal:

Food Science & Nutrition

Year:

2020

File:

PDF, 636 KB

2020

39

Development of a timesaving leak detection method for brick-type packages

Vijaykrishna Sivaramakrishna, Frank Raspante, Sevugan Palaniappan, Melvin A. Pascall

Journal:

Journal of Food Engineering

Year:

2007

Language:

english

File:

PDF, 322 KB

english, 2007

40

Packaging for Nonthermal Processing of Food || Packaging for foods treated by ionizing radiation

Pascall, Melvin A., Han, Jung H.

Year:

2018

Language:

english

File:

PDF, 188 KB

english, 2018

41

Packaging for Nonthermal Processing of Food || Index

Pascall, Melvin A., Han, Jung H.

Year:

2018

Language:

english

File:

PDF, 68 KB

english, 2018

42

Transmission Electron Microscopic Analysis Showing Structural Changes to Bacterial Cells Treated with Electrolyzed Water and an Acidic Sanitizer

Lizanel Feliciano, Jaesung Lee, Melvin A. Pascall

Journal:

Journal of Food Science

Year:

2012

Language:

english

File:

PDF, 700 KB

english, 2012

43

Psychosocial adaptation post-myocardial infarction: The spouse's dilemma

Melvin J. Stern, Linda Pascale

Journal:

Journal of Psychosomatic Research

Year:

1979

Language:

english

File:

PDF, 434 KB

english, 1979

44

The effect of different percent loadings of nanoparticles on the barrier and thermal properties of nylon 6 films

Allafi, Ahmad R., Pascall, Melvin A.

Journal:

Innovative Food Science & Emerging Technologies

Year:

2013

Language:

english

File:

PDF, 427 KB

english, 2013

45

Packaging for Nonthermal Processing of Food || Atmosphere packaging for nonthermal processing of food

Pascall, Melvin A., Han, Jung H.

Year:

2018

Language:

english

File:

PDF, 234 KB

english, 2018

46

Packaging for Nonthermal Processing of Food || Front Matter

Pascall, Melvin A., Han, Jung H.

Year:

2018

Language:

english

File:

PDF, 93 KB

english, 2018

47

Packaging for Nonthermal Processing of Food || The forecast for intelligent packaging in the near future and the influence of nonthermal technologies on its performance

Pascall, Melvin A., Han, Jung H.

Year:

2018

Language:

english

File:

PDF, 435 KB

english, 2018

48

Leak Detection in Polyethylene Terephthalate Bottles Filled with Water and Pulped and Unpulped Orange Juice Using a Vacuum Decay System

SIVARAMAKRISHNA, VIJAYKRISHNA, MEHTA, ANISH, SCHRAMM, GERHARD, PASCALL, MELVIN A.

Journal:

Journal of Food Protection

Year:

2007

Language:

english

File:

PDF, 515 KB

english, 2007

49

Efficacy of Electrolyzed Water and an Acidic Formulation Compared with Regularly Used Chemical Sanitizers for Tableware Sanitization during Mechanical and Manual Ware-Washing Protocols

HANDOJO, ALDO, LEE, JAESUNG, HIPP, JOEL, PASCALL, MELVIN A.

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 164 KB

english, 2009

50

Oligocene CO2 Decline Promoted C4 Photosynthesis in Grasses

Pascal-Antoine Christin, Guillaume Besnard, Emanuela Samaritani, Melvin R. Duvall, Trevor R. Hodkinson, Vincent Savolainen, Nicolas Salamin

Journal:

Current Biology

Year:

2008

Language:

english

File:

PDF, 732 KB

english, 2008

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